A few months ago, I had a food tour grilled cheese pop-up in Chicago for About.com. Besides making about 700 grilled cheese sandwiches for lots of hungry ad agents, the boyfriend and I also ate and drank our weight in the deliciousness that Chi-town had to offer. One of the nights my dearest pal Joanna Miller, […]
The post Pineapple Upside-Down Baked Brie – The Perfectly Cheesy Retro Tiki Appetizer appeared first on Grilled Cheese Social .